Barista Chai is an intense, spicy and refined syrup with flavors of cinnamon, cardamom, ginger and cloves over a base of black tea. The spice blend is inspired by the traditional sweet, spiced teas of India and Sri Lanka. The syrup is sweetened with cane sugar and can be used in steamed milk or in the desired mixing ratio between steamed water and milk. For a "dirty chai", add an espresso to the pre-brewed mixture. Try it together with Barista Cinnamon.
Gourmet Syrup Ice Tea Chai
Some of the syrups in the Barista range are mild and gentle, while others are intense and full of character. The most intense flavors are good in combination with other ingredients that make less of a fuss. For example, try Barista Chai, Cinnamon or Classic mulled wine as one or more of the spices in a spice cake, chocolate cake, carrot cake, apple cake or banana cake. Also try them as a lightly boiled syrup with baked apples, plums, pumpkin or raisins.
Sizes
750 ml
Ingredients
Water, sugar, glucose, aroma, tea extract, acidity regulator (citric acid), preservatives (potassium sorbate, sodium benzoate).
Nutritional content per 100 ml 1+9
Energy:1226 kJ / 293 kcal
Fat content: 0.0 grams
-Saturated fat: 0.0 grams
Carbohydrates: 70.1 grams
Sugar: 64.0 grams
Protein: 0.1 grams
Salt: 0.053 grams